About Me

A dream I once thought was just a fantasy suddenly became a possibility. Travelling around the world? Really? Just this once I am going to do something so extraodinary that will forever change my life. I don't know why it is happening but I will understand it when I finished it. That I promise.

Saturday, October 2, 2010

The Lyon Sleeps Tonight

September 1, 2010

When I asked what I should see in Lyon, most answered "you mean what you should eat in Lyon?". With many Michelin rated top restaurants, most agreed that I should spend my money on food there. Well, twist my arm!

Limoges and Lyon looked really close on the map, but apparently there were some hills or mountains in the way that made the train ride longer than I anticipated. I arrived a much later in the afternoon, so I didn't venture too far and found a nice restaurant near my hostel for my first night there.

The place was really quaint, a traditional French bistro. The server was too good of a salesman to convince me to have a semi bottle instead of just a glass (I tried to resist but to no avail). I ordered the set menu and chose the turrine, the sausage with pancakes, and the rum cake (they had fancier names but I forgot to take a picture of the menu). When the food came, I thought I died and gone to heaven. Everything was so good.

At one point during dinner, I kept hearing this squeaking sound and I thought I just had a little too much wine. After several more incidents, I spotted it! The two couples across from me in the restaurant had a little dog under their table. I guess in France it was not a health violation. Afterward, I literally rolled back to the hostel and had a good sleep that night.

The next day I ventured out to check out the sights. There were a few surprises that I didn't know about. The best part was taking the funicular up to the Basilique Notre Dame de Fourviere. Then there were the remains of these Roman Amphitheatres that felt a bit out of place. Place Bellecour was just a big empty square, but the huge Only Lyon sign sure made my photo more interesting.

I spent some time checking out the commercial side as well, and actually went into a shopping mall and bought a new mini-mouse (my old one died). All in all, Lyon was a nice surprise.

1. On the train leaving Lyon
2. Geneva, Switzerland
3. I took pictures of everything I ate in Lyon
4. I would go back to try the famed Nord, Sud, Ouest and Est restaurants. I actually found (stumbled upon) two of the four.

My Own Pilgrimmage


August 29, 2010

The train to Limoges was very peaceful, and seeing Karine at the train station brought a lot of joy to my journey. When I visited her 10 years ago in Paris, she was the typical young French professional living the single life in a flat in Paris. Now she is a mother of two living in a beautiful old house in the heart of France in a tiny village named St. Leonard de Noblat (SLdN).
SLdN City Hall

We couldn't stop talking throughout the ride to her house, knowing we had so much to catch up on the past 10 years. Upon arrival, I saw the real French countryside and the picturesque town that was part of the St. Jacques de Compostelle pilgrimmage and was listed in the UNESCO World Heritage Site. Coincidentally, that weekend, SLdN was having their annual agricultural festival and the town centre was barracaded. Karine's house was right next to the town square, hence we had to park outside of the enclosure and walked up.

St. Jacques de Compostelle pilgrimmage

Karine's husband and children, Jean Marc, Enguerran and Amoury, welcomed me right away into the family. They also had some family guests, Nadia and Jacques, staying with them for a few days. It was truly amazing that despite the language barrier, we talked, laughed and ate the best French cuisine I could ever imagine for those 9 days. I didn't plan to stay so long but it was so relaxing and comfortable that it was hard to leave.

During my stay Jean Marc and Karine took me to many interesting places in the Limousine region, such as the Moulin de Got, an old paper mill that was still in operation, the Richard the Lionhearted route (La Route Richard Coeur de Lion), the Royale Limoges porcelain factory, and many beautiful towns and villages along the way.

Along the Richard the Lionhearted Route in Nexon

The Royal Limoges porcelain factory



One of the most unforgettable and heartwrenching visit Le Centre de la Mémoire d'Oradour, where in June 10, 1944, the Waffen SS rounded up 642 villagers from the town of Oradour sur Glane, and executed them in cold blood. They seperated the women and children, locked them in the town church and set it on fire. The men were shot. The haunting walk through the memorial centre up to the skeletal remain of the old town set chills down my spine. The cemetary at the end of the town cemented the horror as I read names, often family of 5 to 10+, all died in that one single senseless moment. That visit made me realized that all the stuff I knew about WWII or any other war were so minuscule, limited and often filtered. This personal face to face experience was really an eye opener and forever form part of my own personal pilgrimmage.


The Oradour Memorial Centre




A burnt vehicle remain on the street in Oradour


The aftermath of the Oradour massacre

I learned a lot while staying with Karine and her family. In the end, when it was time for me to continue onward, I knew I will miss them tremendously. I will miss the quality time I spent with Enguerran, teaching him how to play backgammon using my broken French (and the kid beat me in the first game). I will miss Amoury running around and falling many times. He would then make everyone laugh with his flirtatious winks. I will miss Jean-Marc's handshakes photo collections, his wonderful crepes, and his trusted English-French dictionary. Last but not least, I will miss Karine's love of Great Big Sea, and of course, the many many delicious traditional French cooking that I was fortunate enough to experience.

Jean Marc playing with Enguerran and Amoury


Fun time with the boys

Ratatouille


Blood Sausage


Stuffed Tomatoes


Ham and Cheese Crepe


Escargots